Waitress Report
dc.date.accessioned | 2014-05-29T19:13:55Z | |
dc.date.available | 2014-05-29T19:13:55Z | |
dc.date.issued | 1941 | |
dc.description.abstract | Recommendations of foods to eliminate from the menus in the interest of food conservation. | en_US |
dc.identifier.uri | http://hdl.handle.net/11209/7432 | |
dc.language.iso | en | en_US |
dc.title | Waitress Report | en_US |
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