Bennington College2021-11-032021-11-032021-05-14http://hdl.handle.net/11209/157143 pages ; color illustrationsSoup's On! This term, students in Yoko Inoue's Make Kitchen Communal course have weekly served delicious, nutritious soups made from local ingredients to essential staff on campus.enBennington College -- NewslettersBennington Bulletin - May 14, 2021Other